Starters or Light Meals

  • (V) Homemade celeriac and apple soup, served with house bread, truffle oil & crème fraiche £6.25

  • Traditional crispy fried whitebait, tartare sauce, house bread & dressed leaves £6.95

  • Beer battered king prawns served with Marie rose sauce, sweetcorn relish & baby leaf salad £8.00

  • Deep fried Bungay Brie with homemade chilli jam & dressed leaves £6.95

  • Lowestoft smoked mackerel & horseradish pâté with beetroot relish, house toast & dressed leaves £6.95

  • The Ship’s homemade Scotch eggs; £6.95 each

Blythburgh pork & black pudding with homemade piccalilli

‘Hot smoked’ salmon & horseradish Scotch egg with sweet pickled cucumber

Spiced mixed bean Scotch egg with homemade spiced tomato chutney

                                                                                                                                 

Main Courses

  • The Ship’s classic fish & chips; cod or haddock deep fried in our recipe batter with our hand cut chunky chips, garden or mushy peas £13.50

  • Home baked glazed Blythburgh ham with local free-range eggs & our hand-cut chunky chips & homemade pineapple relish £12.95

  • The Ship’s fish pie with cod, smoked haddock, salmon & prawns topped with cheese crusted mashed potato & local vegetables £13.95

  • The Ship’s rump burger served in a brioche bun with smoked cheddar, gem salad, tomato, gherkin, coleslaw & hand-cut chunky chips £13.50 Add Bramfield bacon £1.50

  • Slow braised Blythburgh pork belly served with Lyonnaise potatoes, pickled red cabbage, local greens & red wine gravy £15.50

  • Homemade turkey & leek pie served with creamy mash, local greens & red wine gravy £13.25 

  • Reed cutters platter – Choose between Blythburgh free range baked ham or Suffolk Shipcord or Binham blue cheese with pickles, chutneys, coleslaw, dressed leaves & house bread £13.95 (V) Additional items £2.50

  • The Ship’s beetroot & red onion tart served with honeyed goats cheese, crushed new potatoes & local greens £13.95

  • Pan-fried Bramfield lambs liver & smoked bacon served with creamy mash & local greens £14.00

  

Side Dishes

Homemade bread basket with oil & balsamic vinegar £3.00, Onion rings £3.50, Chips £3.00, Cheesy chips £3.50, Baked beans £2.00, Garden peas £2.00, Mushy peas £2.00, Homemade Coleslaw £2.00, Side salad £3.00, Mixed vegetables £3.00New potatoes £3.00

 

Puddings

  • Spiced apple & mincemeat crumble served with cream, ice cream or custard £6.75

  • Colin’s sticky toffee pudding served with custard, cream or ice cream £6.75

  • The Ship’s cinnamon cheesecake served with vanilla ice cream £6.95

  • Homemade bread & butter pudding served with custard, cream or ice cream £6.95

  • Homemade chocolate brownie served with honeycomb ice cream & salted caramel sauce £6.95

  • The Ship’s cheese board, Norfolk Binham blue, Suffolk Shipcord & Brie with bread or biscuits, apple, celery & homemade chutney £8.25

  • Alburgh Norfolk made ice cream & sorbets three scoops: £5.50

Ice-cream Vanilla, Chocolate, Strawberry, Honeycomb, Stem ginger

Sorbet Mango, Blackcurrant, Raspberry, Lemon, Blood Orange, Sloe Gin

                                                               

Hot Drinks

Selection of teas £1.95

Cafetiere for 1 £2.25

Treat Your Dog

Moat farm sausages £1.50 each

Dog leads £8.00

Dog collars £5.00

 

Although every care has been taken, some shot may remain within our game dishes

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